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Amma Stìna’s Vinarterta Recipe. Seven layers of our namesake sugar cookie with prunes sandwiched between each layer. An almond buttercream kisses the top to finish off this traditional Icelandic torte. 

Quarter Vinarterta

  • Keep this cake frozen until a few hours before you want to enjoy it for optimum freshness. 

  • We CANNOT accept returns on any orders as per food safety policy. If your product has been damaged in transit, please take a picture and immediately email it to us. If your product has been damaged in any way due to it not being picked up upon delivery, we will not be able to refund any payments. We cannot be held responsible for goods that are not promptly received upon delivery. 

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